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Pumpkin & Ricotta Ravioli
Crispy Pork Belly, Frisee Lettuce Toasted Hazelnuts & Brown Sage Butter
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Join Our Tustin Location for Orange County Restaurant Week! 🙂
We are getting excited! OCRW is around the corner. Chef Yvon has prepared a delicious menu we are sure you will love! Try one of Noel's Cocktail Creations made especially for OCRW! Cheers! 🍸 ❤
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