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Our Latest Reviews
Salmon, 6oz
Every thing was perfect definitely coming back!
Bacon Wrapped NZ Venison
I've never had wild game before so I was skeptical. However, this was the most tender and flavorful piece of meat I have ever eaten. It cut like butter and the flavor was so rich, the bacon really helps seal it all in. I would recommend this to anyone looking to try something new.
The Winery Charcuterie & Artisanal Cheese Board
We LOVE this selection of cheese, meat, and more. we both have severe food sensitivities, and this board manages to suit both of us. He eats half and I eat the other half. The cheese selections vary, and never disappoint. The mix of berries, dried fruit, nuts, and meat enhance the overall joy of the board. The cheese tonight also enhanced the wine we ordered. The service is phenomenal and the overall experience is wonderful every single time I we go.
The Winery House Salad
This is as close a representation of the everyday meal/snack that I had while touring Alsace many years ago as I have ever found. A little drizzle of sriracha gives it some zing.
Rotisserie Sonoma Free Range Chicken
The food was very good
Mushroom Soup 32oz
We celebrated my cousin for 50th birthday party. It was a wonderful dinner and it started with a delicious and delightful mushroom bisque. I don't normally like mushrooms but the bisque was great, as was the rest of the food. The bisque started our magical evening [?]
Crispy Calamari
We shared the calamari and a bottle of wine. It was a perfect pairing and a great way to start the evening. We'll definitely be back
Zinfandel, Seghesio, Sonoma Valley
Full-bodied and delicious with aromas of blackberry and plum with hints of cigar box and oak. We loved it so much we will be adding bottles of it to our home collection.
Zinfandel Braised Short Ribs, 2 per pack
One of the best meals I have ever had! Meat was so soft and delicious that its hard to describe it! Will be back very often
Icelandic Salmon "a la Plancha"
The salmon is delicious. I had it wirh the salad and we shared the cheese board appetizer. Everything was so fresh and tastey. The staff is nice and i love the cozy decor. Great place for date night.
PAST DRAWING WINNERS
April 2022:
Coming Soon
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
Teresa, Black Angus
Vancouver, BC
January 2022:
Deirdre, White Pie
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December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY
November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen &Â Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CAÂ
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PAÂ
July 2020:
Bronson, Los Dos PotrillosÂ
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf CreameryÂ
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
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November 2019:
Courtney, Axe &Â Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
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September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA